With its hand-stretched dough, kiln-fired oven, and welcoming indoor-outdoor setting, this neighborhood favorite blends Italian tradition with Lowcountry warmth—perfect for sharing meals and making memories together.
Each pizza is baked in a custom 700-degree wood-fired oven fueled by kiln-dried oak, infusing a bright, smoky flavor into every bite. Beyond pizzas, the menu features house-made antipasto, signature meatballs, locally sourced pastas, and indulgent desserts. Gluten-free crusts and vegan cheese are available, ensuring everyone finds a favorite.
Pair your meal with craft cocktails, fine wines, or local beers from the full bar, and enjoy a relaxed dining experience that brings friends and families together in the heart of the resort.
| Open Daily | 4pm - 9pm |
